In 2017 our Syrah and Petite Sirah vineyards in the rugged foothills of the Vaca Mountains yielded a dark, liquid feast of great richness and depth.
"... a bold, flamboyant wine ... black cherry, licorice, spice, leather and menthol are all amped up in this decidedly opulent, full-throttle Syrah-based wine." — Antonio Galloni, Vinous
"... seductively scented of stewed plums, black tea, Sichuan pepper and salami with a core of blackberry pie, sauteed herbs and tar. The palate is full-bodied, firm and chewy ..." — Lisa Perrotti-Brown, The Wine Advocate